| NET WEIGHT： | 360g 540g 720g |
| MANUFACTURER： | RONGCHENG TAIXIANG FOODS CO., LTD. |
| OPERATIVE NORM： | GB/T 23786 |
| INGREDIENTS： | Wheat flour,drinking water,the meat of spanish mackerel,onion,starch,vegetable oil,coriander,kelp seasoning,egg,salt,cooking wine,ginger,white sugar,spice |
| cooking method： | Poach about 12-15minutes |
| SHELF LIFE： | 12MONTHS |
| STORAGE METHOD： | KEEP FROZEN AT -18° OR BELOW |
NUTRITION FACTS
| ITEM | PER 100G（g） | NRV % |
| ENERGY | 804千焦（kJ） | 10% |
| PROTEIN | 7.9克（g） | 13% |
| FAT | 10.3克（g） | 17% |
| CARBOHYDRATES | 16.9克（g） | 6% |
| SODIUM | 453毫克（mg） | 23% |
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Address: Taidou Health Industry Park, Eshishan Road, Shidao Industrial Park, Rongcheng City Tel: 400-078-9999 Technical Support: Lifeng Network